Everest Dry ginger is a fresh ginger which has undergone a drying process before it is actually consumed. It is a fine off whitish powder with a strong zest and smell. In Indian cuisine, it is the taste, scent, shade of the spices used, that plays an important role in the most dishes.
Legal Disclaimer:
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.
